Chevron Left
Back to Cooking for Busy Healthy People

Learner Reviews & Feedback for Cooking for Busy Healthy People by Stanford University

4.6
stars
164 ratings

About the Course

Cooking is one of the most powerful ways in which we can optimize our enjoyment of great quality food while protecting our health. Even on a tight budget, cooking can be a cost-effective, joyful and rewarding way to love the food that will love us back for a lifetime. In this course, you’ll learn some basic recipes from a home cook and two professional chefs who prioritize healthful eating. You’ll also learn some of the fundamentals of principle-based cooking that can help you break free from the chains of having to follow recipes exactly. Better health and creative expression lie in the ability to improvise in the kitchen, using whatever is available to make tasty, simple meals. We can’t wait to welcome you into our kitchens in this mouth-watering course! Here’s to your health and the home cooking that can support it! Special thanks to course contributors: Israel Garcia, Jacopo Beni, Jesper Baanghaell, Sejal Parekh, William Bottini, Perry Pickert and Friday Films...

Top reviews

SR

Mar 2, 2025

Really useful in planning meals, above all the recipes were great and easy to follow.

A

Jun 23, 2025

its awesome to learn this course. thank you so much chef and all teams

Filter by:

26 - 50 of 53 Reviews for Cooking for Busy Healthy People

By Erin D

•

Feb 22, 2023

Excellent recipes!

By Ayoub O H

•

May 25, 2025

Love this course!

By Irina M

•

Apr 26, 2023

Excellent course!

By MARISOL P D A C W

•

May 14, 2025

Excelente curso.

By Maria M P

•

Sep 30, 2024

Muy interesante

By shihyang y

•

Mar 4, 2024

it is very good

By Zulfi H

•

Jun 29, 2023

Amazing course.

By Tulin U Y

•

Nov 18, 2022

Great course!!!

By Lilly S

•

May 26, 2022

Perfect!!!

By Jose L d R

•

Sep 2, 2025

muito bom

By Alexa P

•

Feb 24, 2025

Muy bueno

By SAER T ( ج

•

Apr 30, 2022

Very good

By AMEENA B

•

Apr 26, 2022

excellent

By Bryan J R F

•

Mar 9, 2025

good

By Zherka A

•

Dec 31, 2024

nice

By Arjun P

•

May 12, 2023

nice

By Asad A

•

Feb 5, 2023

good

By Arooma J

•

Jun 3, 2022

h

By Catherine P

•

Nov 15, 2022

Giving 4 stars. Love cooking and loved seeing all the new recipes. Wished they showed alternatives to replacing some of the seafood/shellfish since I have an allergy to all seafood.

By Audra B

•

Jan 15, 2022

I though this was a handy course. Would have liked perhaps some examples o f ad-libbing meals with core ingredients. But good reminder of why we should cook!

By Amy J S

•

Dec 31, 2025

good course but doesn't go deep enough...

By Hasna S

•

Dec 13, 2025

Good

By Ja'far H A

•

Nov 9, 2023

good

By Anoushka A

•

Feb 11, 2022

This course gave me an idea on how variety of foods can be prepared with things that we have and can afford. The video were clearly understandable and resources were quite sufficient.