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Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University

4.7
stars
34,108 ratings

About the Course

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Top reviews

PN

Aug 22, 2021

Very informative! Thanks for having this course free so that more people who are starting to learn about eating properply (like me) will be able to get access to authentic and legit lessons on food ;)

NI

Dec 5, 2020

Foods and us have a relationship, and this course defines that relationship. Personally, this course provides positive experience for me in regards of food, meal preparation, and eating in moderation.

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5551 - 5575 of 9,702 Reviews for Stanford Introduction to Food and Health

By caroline k

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Aug 1, 2022

it was awesome and very informative.

By Silvia T S

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Jul 5, 2022

ES MUY UTIL, POR LOS CONSEJOS QUE DA

By Kagika K

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Feb 27, 2022

Good health information for everyone

By Ирина П

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Dec 2, 2021

It is really great ! Thank you Maya!

By Houda M

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Nov 23, 2021

Very interesting course and content.

By Andrea M

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Nov 22, 2021

I learned so much. I'm so grateful.

By Siqin L

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Sep 22, 2021

a lot of useful suggestions for food

By Eslam T

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Aug 18, 2021

I'm so excited to finish this course

By Keyla K S

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Jun 14, 2021

Really great course, I learned a lot

By Nathan P

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Apr 23, 2021

very helpful course I learned a lot.

By Deleted A

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Apr 18, 2021

Excellent course. I really liked it.

By Sibongakonke K

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Mar 4, 2021

One of the best choices I ever made!

By Lufeng Z

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Mar 1, 2021

Great introduction! Fun recipes too!

By Prasuna P

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Jan 7, 2021

so fun to learn about food thank you

By ALEXIS T

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Nov 16, 2020

I'm Glad that i learnt tthis Modules

By Tetiana P

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Oct 27, 2020

Easy to comprehend, great materials!

By Giovanni G

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Jul 29, 2020

Simple and easy introduction course.

By Kourtnee W

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Jun 19, 2020

Great production and learning space!

By Karen D

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Jun 9, 2020

Informative, engaging and enjoyable!

By Lila J

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May 29, 2020

This was such an interesting course!

By sachin v

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May 28, 2020

known lot of information ,Thank you.

By DR M H

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May 5, 2020

very good for daily life,informative

By Elaine S

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May 4, 2020

Extremely well presented & enjoyable